I make this ham bone bean and potato soup after I’ve baked my Cranberry Orange Baked Ham or any time I make a bone-in ham, so I can use the ham bone. This is a smooth and creamy soup, loaded with flavor from ham and pinto beans. Season to taste with salt and pepper. Stir the beans into the potato … Glad your whole family liked it! Thanks Maribeth. Meanwhile, about 20 minutes prior to taking out the ham bone, prepare vegetables. , GREAT recipe! Will be keeping the recipe and always making your Ham & Bean soup with any left over ham bones/ham. Pinto Bean/Ham Soup - All Recipes. To serve, ladle soup into individual bowls and dollop each serving with yogurt or sour cream. When ham bone is ready to come out of stock pot (after one hour of stewing,) remove it, turn … The biggest change I made was adding potatoes but, there are a few other changes like using white beans and some other little tweaks. Drain and rinse. I added some fresh sautéed garlic in the pot and it is now a favorite with my family! I happen to have made this yesterday with my leftover ham bone. Thanks for sharing! Trust your grandma! Hold on to that leftover ham bone! That does sound delicious indeed! The ham bone gave it plenty of flavor in my opinion. The ham bone really flavors the turkey or chicken stock. This serendipitous combination might show to the best advantage in ham and potato soup, where you have the freedom to enhance the ham and potato flavors with a variety of spices. The Easy Options Whether you favor a rich dairy-based or light broth-based soup, fresh-ground white or black pepper is the most indispensable spice. It can be made with Navy beans or Great Northern beans. A bone-in ham. Stewing a leftover ham bone makes this One Pot Ham and Bean Soup with Potatoes flavorful broth incredibly tasty! The ham bone bathes, as in soaks, in chicken stock where it excretes its natural pork juices and makes for a flavorful stock! Cook 15 minutes or so. It’s great being part of Meal Plan Monday. You can freeze the ham bone to make the soup later. Who doesn’t like potatoes? Assembling the soup Remove the bay leaves and ham hocks from the soup … The ham bone washes, as in splashes, in chicken stock where it discharges its regular pork squeezes and makes for a delightful stock! My homemade soups are most popular on the site. You’ll need to make this formula over and over. https://www.food.com/recipe/simple-pinto-bean-and-ham-soup-347502 A tasty homemade meal perfect for rainy days. In the event that you make a buy, I’ll get a little commission to help pay for blog costs so you can continue getting FREE plans! Or perhaps, Homemade Italian […]. Instant Pot Easy Chicken Pot Pie Soup in 10 Min! Homemade soup is not only better tasting but, it’s more healthy too. Bookmarked and ready to go . You stew a ham bone in chicken stock to make this marriage of flavors! This soup is hearty and delicious, made from an assortment of dry beans….and that meaty left-over ham bone you saved from your holiday dinner. Thanks Farrah. Navy beans are called for in the recipe, but great northern beans or a bean soup mixture are excellent substitutes. Do the potatoes last or soak them in water so they don’t turn brown. Gratefully, Made as written except that I left out the additional ham due to personal preference. Can’t wait to make and eat this soup! The Best Kind of Beans to Use for Ham and Bean Soup. Add the onions, carrots, ham, and spices. Your ham bone will probably not be covered by the broth which, is o.k. Hi Stephanie. ham and bean soup, ham potato and bean soup, ham potato and bean soup recipe, ham potato and white bean soup, Great Northern, Pinto or Red Kidney Beans, drained and rinsed, peeled potatoes or two small-medium potatoes, of chopped onions or 1 medium onion chopped. It will last 3-4 months in the freezer. Place chicken, turkey stock or vegetable stock into a large stock pot with the ham bone and bring to a boil. Let it cook for about 15 min or until the potatoes and carrots are tender. Plus, it’s 10 times more delicious! Cook and stir for 2 minutes more. So they have time to fully cook? Reduce the heat to low, cover the pan, and simmer for about 2 hours, or until beans are very tender. Was just here grabbing the photo to include in my Meal Plan Monday newsletter! Thanks for sharing! I love all the nutritious ingredients in this hearty recipe. But, you can use canned chicken broth and still get a great tasting ham and bean soup! Hi Rose. Reduce heat and simmer, covered, for 20 to 25 minutes or until potatoes are tender. You may freeze this soup in plastic bowl containers for up to six months. Jambalaya with Shrimp and Andouille Sausage is a complete meal with rice, tomatoes and bell peppers your family will love. One Pot Ham and Bean Soup with Potatoes is one of our most popular recipes! With the back of a spoon, lightly mash about half of the potatoes in the broth. Add it to the slow cooker. When I cook a whole turkey, I’ll save the carcass (yes, I know the word carcass sounds gross) and boil it until it renders turkey stock and then I’ll freeze the stock to use for soups or nearly any recipe that calls for chicken stock like, One Pot Corn and Crab Chowder. Thanks for linking up. So excited. Adding a ham bone to soup is the best way to build incredible flavor, and also to get the last pieces of ham … This chili has corn, black and red kidney beans and is sweetened with a little honey. Filed Under: Gluten Free, One Pot, One Pot Meals, Pork, Soup. This looks super tasty and filling! Curb your winter blues by making “SERIOUSLY GOOD” One Pot Ham, Potato and Bean Soup! Parmesan Rosemary Air Fryer Roasted Potatoes-6 ingredients, Maryland Lump Crab Cakes with Spicy Tartar Sauce, Air Fryer Panko Coconut Shrimp with Sweet Chili Sauce, One Pot Creole Chicken, Sausage and Shrimp Gumbo, Slow Cooker Chili Recipe with Corn + VIDEO. Unsubscribe at anytime. If you’re making Ham and Potato Soup with the ham bone, you’ll also want to freeze about 3 cups of the cooked ham to put in the soup. DELICIOUS! If desired, garnish with fresh basil. Meanwhile, chop celery, onions, carrots and potatoes. Definitely a keeper!!! This soup looks great! […] One Pot Corn and Crab Chowder is belly filling as is my One Pot Ham Potato and Bean Soup and Easy Roasted Butternut Squash Soup with Rosemary and Ginger. It’s great seeing the recipes every week! Cannellini beans (white kidney beans a.k.a. Chop the meat and return it to the soup. Because it’s made with a ham bone, it needs little seasoning. One Pot Corn and Crab Chowder – No Plate Like Home. This soup simmering on your stove will fill the whole house with the most tantalizing aromas. Just look at that soup! Plus, it’s gluten-free and only 130 calories per serving!!! Due to evaporation of liquids, the servings are approximate. It makes me happy. Yep, I said “little clean up.” This is soup you don’t need to feel guilty about eating. Ham and bean soup is a homey, filling dish especially suitable for serving in colder months. Soup is so perfect for this time of year! Christy. I love soups this time of year, and this Ham Potato Bean Soup looks delicious! Thank you for bringing this to Fiesta Friday! Another positive quality of this ham and bean soup recipe is that there is no “best” bean to use, in terms of the specific type of bean (navy, pinto… Label bag and containers with the current date. And of course, my husband and I added Louisiana Hot sauce which absolute made this recipe even more outstanding!! Just the type of recipe I was looking for! *The full recipe is at the bottom of this post. In a small bowl stir together the buttermilk and cornstarch; stir into potato mixture. Enjoy this Ham Potato Bean Soup on a chilly fall or winter day. Gracious ham… ham makes everything delectable! Thanks Rebecca! This is my most popular recipe on my blog. Hope you both like the recipe. I can’t bake a ham without making this soup afterward. 2 14.5 oz canned Cannellini Great Northern, Pinto or Red Kidney Beans, drained and rinsed, 2 cups of diced peeled potatoes or two small-medium potatoes, 1 cup of chopped onions or medium onion chopped. It’s great when the kids will eat it too. I love one-pot recipes! Add one tablespoon of extra virgin olive oil with a little dried thyme, garlic powder and the chopped vegetables to the stock. When the ham bone is ready to come out , in one hour, remove it.Add one tablespoon of extra virgin olive oil with a little dried thyme, garlic powder and the chopped vegetables to the stock.. Let it cook for about 15 min or until the potatoes … Remove the ham bone. Comment document.getElementById("comment").setAttribute( "id", "a15a28e98d9e3234a525a17ee2f5db9b" );document.getElementById("b68505e119").setAttribute( "id", "comment" ); (adsbygoogle = window.adsbygoogle || []).push({ If you stew the ham bone in homemade chicken or turkey stock, you’ll get a “SERIOUSLY GOOD” broth! Thanks for sharing. Nothing fancy or glamorous, but this meal is sure inexpensive, FILLING, and delicious! We use leftover ham, our own Instant PotKeep Reading Don’t be intimidated by making homemade soup. Thanks Nancy. I was back in the day but, turns out after all of these years, it’s easy to make a good soup base. Bring to boiling. This is quite popular on my blog. Oh ham…ham makes everything tasty! April 16, 2020 by Joanne Schweitzer 31 Comments. You’re welcome. There is nothing like a delicious bowl of hearty soup this time of year! One Pot Jambalaya with Shrimp and Andouille Sausage. I took this recipe to Meal Plan Monday and Weekend Potluck! Put the ham bone in a plastic freezer bag (or storage bag) and freeze it for up to six months. I love to make my own soups and this sounds delicious! Instant Pot Easy Hamburger Soup in 20 Min! Instant Pot Ham and Bean Soup . In this cooking video The Wolfe Pit shows you how to make Pinto Beans with ham. I use Cannellini beans or white beans but, you can use any bean you like. Add ham bone, red onion, minced garlic, and ham base. Made it and it was a huge hit with the husband and three kids!! Open your beans and add them in right from the can. I know it adds flavor but I just don't like it in my soup. I’m happy to report this soup is quite popular and one of my favs. Made the soup last night and it is very good. We respect your privacy. Add 6 cups of fresh water (may substitute chicken stock or add a bouillon cube) to the beans and bring to a simmer. The prep time in this recipe is done while the ham bone is stewing. I’m really glad you liked the soup and left a comment too. Drain and rinse before using. Thank you so much Cathy. Do the potatoes last or soak them in water so they don’t turn brown. I’ve been craving this since I made it last time. Add ham bone if using. My husband even likes it. :]! Spiral cut cooked hams are good for 3-5 days in the refrigerator and 3 months in the freezer. We sure do. Making your own broth is so rewarding, it is always worth the effort! Although, I’ve used spiral cut ham up to six months in the freezer and it was still good. Remove pot from heat, cover, and let stand for 1 hour. Easy Ham Noodle Casserole is fast and simple when you don’t feel like doing much cooking. I mean flavorful! After the beans are tender, the rest of the soup will come together fairly quickly and you’ll soon be rewarded with a hearty, creamy ham and bean soup that’ll feed a crowd. Ideally, it is thick and chunky. But, the price you’ll pay is the same. It doesn’t have all that sodium like canned soup does. Used my ham bone from Thanksgiving and wow. Now, this is a simple soup to make, and you can’t mess this up as you can add and make it your flavorful way. This is one of my favorite soup recipes to make, Instant Pot Ham Bean and Potato soup or Sopas de jamon y habichuelas. I’m glad everyone liked it. Ham Potato and Corn Chowder is the ultimate comfort food with a yummy cream base. One Pot Ham, Potato and Corn ChowderThis One Pot Ham Potato and Corn Chowder is a tasty cream-based chowder made with ham, potatoes, corn in a cream base. Since it’s made with a ham bone, it needs small flavoring. Carefully stir in chicken broth, potatoes, and dill. I made it yesterday with the leftover ham bone from Easter. Going to try this with sweet potatoes. This is and was absolutely delish!! Classic Ham and Bean Soup is quick and easy in your Instant Pot! Cook and stir till thickened and bubbly. The traditional recipe calls for a cup of mashed potatoes, but 2/3 cup of instant mashed potato flakes will do the job — and makes your job simpler. The broth is amazingly flavorful. Years of the experiment can’t be wrong! Salt to taste, if necessary. By the time that you ladle it out, your family (or guests) ... Ham and Bean Soup - Allrecipes. Cook on medium heat for one hour, covered. A simple leftover ham bone that is boiled in water makes an incredible soup base. My husband and I love it and it is my most popular recipe thus far. Yet, the value you’ll pay is the equivalent. Let me know how it turned out. Put in the freezer and save it to make soup! Got a ham bone last night from dinner and my hubby said he wants to make ham and potato soup with it. First, in a stock pot, stew the ham bone in chicken or turkey stock, preferably homemade chicken stock, for about an hour. You can rinse them if … google_ad_client: "ca-pub-5898433522455511", As in … lick the bowl sort of tasty! Yes! Make this simple soup with these simple steps: Cook Aromatics & Potatoes — Begin by adding oil to a pot and cooking onions, celery, carrots, and potatoes. Well, here’s my first post in 2015. Prep potatoes last because they will brown if they sit out too long. Uncooked hams are good for 2-3 months in the refrigerator and up to 1 month in the freezer. I mean tasty! }); Place chicken, turkey stock or vegetable stock into a, When ham bone is ready to come out of stock pot (after one hour of stewing,) remove it, turn heat to medium-high and add the vegetables, one tbs of. Trusted Results with How to make pinto bean and ham soup. 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